Phytopathology


  1. Molecular characterization of phytopathogenic bacteria and fungi
  2. Detection of phytopathogenic bacteria by PCR
  3. Distribution of effector genes in populations of phytopathogenic bacteria
  4. Use of antagonistic bacteria to control phytopathogenic microrganism
  5. Susceptibility of tomato cultivars to phytopathogenic bacteria and viruses
  6. Use of natural compounds to control phytopathogenic fungi

Molecular characterization of phytopathogenic bacteria and fungi

Contacts:
Massimo Zaccardelli, m.zaccardelli@isci.it


Detection of phytopathogenic bacteria by PCR

Contacts:
Massimo Zaccardelli, m.zaccardelli@isci.it


Distribution of effector genes in populations of phytopathogenic bacteria

Contacts:
Massimo Zaccardelli, m.zaccardelli@isci.it


Use of antagonistic bacteria to control phytopathogenic microrganism

Contacts:
Massimo Zaccardelli, m.zaccardelli@isci.it


Susceptibility of tomato cultivars to phytopathogenic bacteria and viruses

Contacts:
Massimo Zaccardelli, m.zaccardelli@isci.it


Use of natural compounds to control phytopathogenic fungi

Contacts:
Massimo Zaccardelli, m.zaccardelli@isci.it